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Unripened cheese

Unripened cheese

(n)
UK
ˌʌnˈraɪpənd ʧiːz
US
ʌnˈraɪpənd ʧiz
Definition: Fresh, unripe cheeses with soft texture and white color
Meaning: Những loại phô mai mới làm, chưa chín, có kết cấu mềm và màu trắng
Not Common
How to use "Unripened cheese" vocabulary in sentence (example)

Modern commercial American cream cheese was developed in 1872, when William Lawrence, from Chester, New York, while looking for a way to recreate the soft, French cheese Neufchâtel, accidentally came up with a way of making an “unripened cheese” that is heavier and creamier, other dairymen came up with similar creations independently.

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Modern commercial American cream cheese was developed in 1872, when William Lawrence, from Chester, New York, while looking for a way to recreate the soft, French cheese Neufchâtel, accidentally came up with a way of making an "unripened cheese" that is heavier and creamier, other dairymen came up with similar creations independently.

View more