Trở về
Starch

Starch

(n)
Anh
stɑːtʃ
Mỹ
stɑːrtʃ
Giải nghĩa: An odourless, tasteless white substance occurring widely in plant tissue and obtained chiefly from cereals and potatoes. it is a polysaccharide which functions as a carbohydrate store and is an important constituent of the human diet.
Nghĩa: Tinh bột ( trong khoai tây, bột mì )
Không phổ biến
Cách sử dụng từ vựng "Starch" trong câu (ví dụ)

Pancakes are flat cakes, often thin and round, prepared from a starch based batter that can also have eggs, milk, and butter.

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