The most widely served seafood in the US is shrimp.
Xem thêmSome popular shrimp dishes include gumbo, prawn cocktail, and shrimp creole.
Xem thêmFurther to the south, people make their wontons with egg wrappers and fill them with a combination of pork and shrimp, while in Cantonese cuisine, wontons are often served as an appetizer, deep fried and smothered in sweet and sour sauce.
Xem thêmAnd "Pad Thai" which is known as the country's famous stir-fried noodles with any kind of meat such as pork, beef, chicken, or shrimp.
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