Trở về
Dumplings

Dumplings

(n)
Anh
ˈdʌmplɪŋz
Mỹ
ˈdʌmplɪŋz
Giải nghĩa: A small savoury ball of dough (usually made with suet) which may be boiled, fried, or baked in a casserole.
Nghĩa: Bánh bao, bánh hấp
Không phổ biến
Cách sử dụng từ vựng "Dumplings" trong câu (ví dụ)

Sometimes vendors add wantons, which are small dumplings or meat balls, to the broth.

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There is also a unique dessert that can be found in Thai street markets called "Bua Loy Nam King" or Black sesame dumplings in ginger soup.

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It is filled with warm spicy Ginger soup with rice flour dumplings that have black sesame paste on the inside, it's texture is soft and chewy.

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Often referred to as the Chinese ravioli, wontons are a variety of thin-skinned dumplings with meat, seafood or vegetable filling enclosed in tender wheat dough wrappers.

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It was a collective name for steamed breads, grilled flatbreads, noodles, and various dumplings.

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