Sauces

(n)

Anh

ˈsɔːsɪz

Mỹ

ˈsɔsɪz

Giải nghĩa: A liquid or semi-liquid substance served with food to add moistness and flavour.

Nghĩa: Nước sốt

Không phổ biến

Cách sử dụng từ vựng "Sauces" trong câu (ví dụ)

The only other sauces considered suitable are a splash of ketchup or in Scotland a brown sauce.

Yogurt is also used in soups and sauces.

Since the base recipe for panna cotta produces a very light taste, the dessert is often served "dressed up" with various sauces.

Adding sauces made of berries, summer fruits, or even tropical fruits can be delicious.