Trở về
Stir-fried

Stir-fried

(v)
Anh
ˈstɜː-fraɪd
Mỹ
ˈstɝː-fraɪd
Giải nghĩa: (of meat, fish, or vegetables) cooked by frying rapidly over a high heat while stirring briskly.
Nghĩa: Xào
Không phổ biến
Cách sử dụng từ vựng "Stir-fried" trong câu (ví dụ)

And "Pad Thai" which is known as the country's famous stir-fried noodles with any kind of meat such as pork, beef, chicken, or shrimp.

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They are then folded over sweet fillings like chocolate and fruit, or savory cheeses and stir-fried vegetables.

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