Bacteria

(n)

bækˈtɪəriə

bækˈtɪriə

Definition: A member of a large group of unicellular microorganisms which have cell walls but lack organelles and an organized nucleus, including some that can cause disease.

Meaning: Vi khuẩn

Not Common

How to use "Bacteria" vocabulary in sentence (example)

The rate of spoilage will be decreased significantly when the foods are kept inside the fridge due to the low level of bacteria reproduction.

The fermentation of lactose by these bacteria produces lactic acid, which acts on milk protein to give yogurt its texture and characteristic tart flavor.

The bacteria used to make yogurt are known as yogurt cultures.

These are the "good bacteria" responsible for all of yogurt's health benefits.

This means this meat is "cooked", even though there is no heat involved (aka all the harmful bacteria is killed).