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Sauces

Sauces

(n)
UK
ˈsɔːsɪz
US
ˈsɔsɪz
Definition: A liquid or semi-liquid substance served with food to add moistness and flavour.
Meaning: Nước sốt
Not Common
How to use "Sauces" vocabulary in sentence (example)

The only other sauces considered suitable are a splash of ketchup or in Scotland a brown sauce.

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Yogurt is also used in soups and sauces.

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Since the base recipe for panna cotta produces a very light taste, the dessert is often served "dressed up" with various sauces.

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Adding sauces made of berries, summer fruits, or even tropical fruits can be delicious.

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