Ingredients

(n) /ɪnˈgriːdiənts/

Meaning

Any of the foods or substances that are combined to make a particular dish.

UK ɪnˈgriːdiənts

US ɪnˈgridiənts

The Ancient Greeks used the simple ingredients of flour, wheat, honey and cheese formed into a cake and baked.
The cheesecake included ingredients such as buffalo ricotta, white truffle, and gold leaves.
The basic ingredients to make spring rolls are thin noodles or vermicelli, rice flour, soy sauce, mint, lettuce, tofu, carrots and capsicum.
The Best Ingredients.
A great fish and chips are only as good as its ingredients.
The 1381 recipe is the earliest known apple pie recipe in the world, and lists the ingredients as good apples, good spices, figs, raisins and pears.
Ingredients used in the Dutch style apple pie are different.
The Pilgrim fathers and early settlers brought their pie recipes with them to America, adapting to the ingredients and techniques available to them in the New World.
Sushi is made of vinegared rice, usually with some sugar and salt, accompanying a variety of ingredients, such as seafood, vegetables, and occasionally tropical fruits.
These two types of fish have long been favorite ingredients for uncomplicated meals such as sandwiches and salads.

Six Ingredients That Travelled Farther Than You ThinkEvery national cuisine is, quietly, a museum of borrowed goods. The ingredients we treat as ancestral [birthrights] are often recent arrivals with impressively long passports. Take the tomato, which I...Read story

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