Salt

(n) /sɔːlt/

Meaning

A white crystalline substance that gives seawater its characteristic taste and is used for seasoning or preserving food.

UK sɔːlt

US sɒlt

Salt Lake City is the smallest city that has an NBA franchise.
To make the rolls, dough is prepared by mixing the flour with water and a pinch of salt and is kept aside for a while after making.
The classic condiment for fish and chips is vinegar with a sprinkle of salt.
Water vapor normally begins to condense on condensation nuclei such as dust, ice, and salt in order to form clouds.
Sushi is made of vinegared rice, usually with some sugar and salt, accompanying a variety of ingredients, such as seafood, vegetables, and occasionally tropical fruits.
In the morning, the room smells like salt air.

A Small Room by the SeaDid you ever sleep next to the sea? It is one of the best places to stay. It has a bed, a window, and not much more. You can see the blue sea from your bed. You can hear the waves at night. The sound...Read story

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