
Shrimps are used in a variety of dishes and can be baked, boiled, fried, and grilled on a barbecue.
View moreVermicelli or thin noodles are boiled and once cooked, strained.
View moreMilk is boiled at a high temperature before the curds and liquid whey is separated, and rennet (an enzyme found in the stomach of mammals) is added.
View moreEggs can be fried, boiled, or baked.
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