Vocabulary about Food
Food is a topic that helps learners learn about different foods, dishes, drinks, and ways to describe tastes. It is a familiar and useful topic for everyday situations such as eating, cooking, and ordering food.

Vocabulary about Food
Hot (adj) Having a high degree of heat or a high temperature.UK: hɒtUS: hɑːtLearn more
Hungry (adj) Feeling or showing the need for food.UK: ˈhʌŋɡriUS: ˈhʌŋɡriLearn more
Juice (n) The liquid obtained from or present in fruit or vegetables.UK: dʒuːsUS: dʒuːsLearn more
Kitchen (n) A room or area where food is prepared and cooked.UK: ˈkɪtʃɪnUS: ˈkɪtʃɪnLearn more
Kite (n) A toy consisting of a light frame with thin material stretched over it, flown in the wind at the end of a long string.UK: kaɪtUS: kaɪtLearn more
Leaves (n) A flattened structure of a higher plant, typically green and blade-like, that is attached to a stem directly or via a stalk. leaves are the main organs of photosynthesis and transpiration.UK: liːvzUS: liːvzLearn more
Leftovers (n) Food remaining after a meal, often saved to be eaten laterUK: /ˈleftəʊvəz/US: /ˈleftoʊvərz/Learn more
Lunch (n) A meal eaten in the middle of the day, typically one that is lighter or less formal than an evening meal.UK: lʌntʃUS: lʌntʃLearn more
Lunchbox (n) A container used to carry a packed meal, especially for lunchUK: /ˈlʌntʃbɒks/US: /ˈlʌntʃbɑːks/Learn more
Mango (n) A fleshy, oval, yellowish-red tropical fruit that is eaten ripe or used green for pickles or chutneys.UK: ˈmæŋɡəʊUS: ˈmæŋɡoʊLearn more
Market (n) A regular gathering of people for the purchase and sale of provisions, livestock, and other commodities.UK: ˈmɑːkɪtUS: ˈmɑːrkɪtLearn more
Meal (n) Any of the regular occasions in a day when a reasonably large amount of food is eaten.UK: miːlUS: miːlLearn more



















